After seeing Oreo milkshakes during a recent trip to Melbourne, which sadly were made with dairy, I decided to have a go at making a vegan version. Here is one of the reasons why I love eating at home: the ability to make vegan food with no fuss! So here is a creamy chocolate Oreo thick shake in which no animals were harmed, a yummy and scrumptious treat that tastes like heaven! (P.S. If you didn't notice, I am currently going through an Oreo phase!)

Serves one, approx 5 minutes to make.

You will need:

3 oreos, plus two more for topping
3 scoops of vegan vanilla ice-cream (I used "So Good: Vanilla Bliss")
3/4 cup almond milk
approx 1/4 cup vegan coconut cream (I used this recipe)

1. Combine 3 oreos, the almond milk and ice-cream in a blender until smooth.
2. Pour into a glass, and top with cream (I put the cream in a piping bag to get the spiral effect).
3. Crush one oreo and sprinkle over cream, and place remaining oreo on top.
4. Enjoy!